Crama Sibiană Menu

About the Menu

The menu at Crama Sibiană offers a selection of traditional Romanian dishes served in a relaxed, welcoming atmosphere that reflects the charm of Sibiu’s old town. Expect cozy comfort food and hearty flavors, ideal for casual lunches or long, unhurried dinners where local specialties invite you to savor each bite.

Highlights include rich soups like ciorbă de fasole în pâine and ciorbă de burtă, comforting plates such as pomana porcului — a traditional pork feast — and regional favorites like tochitură țărănească and pastramă de oaie cu mămăligă. These dishes pair naturally with house drinks like vin fiert (mulled wine) during cooler evenings or a cold local beer on warmer days.

The menu also includes fresh, simple salads and well-prepared fish offerings, alongside sweet treats like papanași cu dulceață that bring a gentle conclusion to the meal. This is the kind of place where the food feels thoughtfully made, rooted in tradition, and served with a calm, easygoing pace that fits the cozy basement atmosphere.

Whether you’re settling in for a quiet afternoon meal or gathering with friends in the evening, the selection here encourages you to enjoy the flavors of the region in a setting that blends familiarity with a touch of rustic character.

Business Menu

Gustari reci / Cold Starters

Gustari calde si antreuri / Warm Starters

Ciorbe / Soups / Suppen

About the Menu

Business Menu

Gustari reci / Cold Starters

Platou rece Rustic / Cold Peasent's Plate

Salata din icre de stiuca

Pastrav de la Gura Raului, afumat de noi, in cetina de brad - 7 ron/100 gr

Salata de vinete coapte la foc de lemn

Salata de zacusca traditionala

Fasole facaluita, cu prajeala de ceapa si varza murata

Maduva coapta cu sare grunjoasa si usturoi

Piept de rata afumat in cetina de brad

Pita rumenita cu pastrav afumat si crema de branza

Gustari calde si antreuri / Warm Starters

Mici "MARI" din Marginime ( oaie sau vita) / Grilled minced meat rolls with mustard / Cevapcici

Bulz rumenit la gratar cu smantana grasa

Ciorbe / Soups / Suppen

Supa Gulas / Goulasch Soup / Gulasch Suppe

Supa Gulas in chifla

Ciorba de cartofi cu afumatura si tarhon / Sour potatoes soup with smoked ham and tarragon

Ciorba de fasole cu ciolan afumat si tarhon / Traditional Bean Soup with smoked ham and tarragon

Ciorba de fasole cu ciolan afumat si tarhon servita in paine / Traditional Bean Soup served in Bread

Ciorba de burta fiarta la foc incet/ Traditional Tripe Soup of the Day

Ciorba taraneasca de vacuta / Transylvanian Beef Soup with Vegetables

Ciorba taraneasca de legume / Local Vegetables Soup of the Day

Specialitatile Casei

Garnita / Smoked Spare ribs and Sausage held in a fat Jarwith Polenta

Ciolan de miel la cuptor cu cartofi copti, spanac sote si sos brun/ Lamb knuckle with baked potatoes, sauteed spinach with garlic and butter

Cina traditionala pentru 2 persoane / Traditional dinner plate for 2 persons

Ciolan Boieresc rumenit la cuptor, cu iahnie de fasole sau varza calita

Mancaruri Gatite / Traditional Cooked Meals

Sarmale din varza murata cu ciolan afumat si mamaliguta / Pickled Cabagge rolls with minced meat and polenta

Tochitura taraneasca cu mamaliguta, branza telemea si ou ochi / Transylvanian pork stew with polenta, cheese and fried egg

Pomana porcului / Traditional Pork Feast

Tocanita munteneasca de ciuperci / Local mushroom stew with polenta

Ciolan Boieresc rumenit la cuptor, cu iahnie de fasole sau varza calita / Roasted Pork Knuckle with beans or braised cabagge

Ciulama de pui boiereasca / Chicken Stew with red Pepper, Mushroom, White wine Sauce and Polenta

Preparate din Porc

Pizdulice de porc in sos de vin alb cu piure de cartof / The most tender grilled pork selection “Spider Steak” with mashed potatoes

Coaste de porc marinate in bere neagra cu sos barbecue si cartofi copti / Grilled dark beer marinated pork ribs

Tigaie picanta din muschiulet de porc cu legume si mamaliguta / Spicy pork fillet pan with vegetables

Preparate din Vita

Tigaie picanta cu vita cu mamaliguta / Spicy beef pan with vegetables and polenta

Muschi de vita cu cartofi copti, fasole verde rumenita si sos brun / Grilled beef fillet with baked potatoes, green fried beans and red wine

Fudulii de vita pane/la gratar cu piure de cartofi, salata mix si lamaie / Veal sweetbread grilled or fried with mashed potatoes,mixed salad

Coaste de vita “Charlerois” la cuptor cu cartofi copti, fasole verde rumenita si sos de vin rosu / “Charlerois” beef ribs with baked potatoe

Mici “MARI” din Marginime, de vita si oaie cu cartofi prajiti / Local giant cevapcici with fried potatoes and mustard (3 pieces)

Preparate din Pui

Tigaie picanta cu pui cu mamliguta / Spicy Chicken pan

Snitel de pui cu cartofi piure/ cartofi prajiti / Chicken schnitzel with mashed or fried potatoes

Ciulama boiereasca de pui cu mamaliguta / Local chicken pan with mushroom, pepper, garlic, white wine sauce and polenta

Preparate din Peste / Fish

Pastrav local tavalit in malai cu mujdei de usturoi si mamaliguta / Local rainbow trout fried in corn flour with polenta and garlic sauce

Pastrav local la gratar cu legume coapte si sos de lamaie / Grilled local rainbow trout with baked vegetables and lemon sauce

Salate / Salads

Salata Mixta din legume Proaspete / Fresh Mixed Vegetables Salad

Salata de muraturi de casa / Mixed homemade pickles

Salata de varza alba / Fresh cabagge salad

Salata de ardei copti cu rosii / Grilled pepper salad with tomatoes

Salata de rosii cu telemea de munte / Tomatoes salad with grated,local cheese

Garnituri / Sidedish

Cartofi Natur / Steamed Potatoes

Cartofi Prajiti / French Fries

Legume la Gratar / Grilled Vegetables

Varza Calita / Cooked Cabagge with Onion

Iahnie de Fasole / Bean Stew

Mamaliga / Polenta

Piure din cartofi romanesti/Mashed Potatoes

Deserturi / Desserts

Placinta cu prune ardeleneasca / Traditional plum pie

Placinta cu mere de pe Valea Hartibaciului / Local Apple Pie

Papanasi / Traditional Baked Doughnuts with Cottage Cheese and Blueberry Jam

Budinca de paine cu stafide si sos de vanilie / Local bread pudding with vanilla sauce and raisins